3-1/2" PARING KNIFE: This fruit knife is part of Kyoku's premier Shogun series, manufactured with modern technology and traditional craftsmanship; its Japanese 67 layer Damascus VG-10 steel blade has been cryogenically treated and paired with a perfectly balanced handle offering superior precision and control for home chefs and culinary professionals alike
- Extremely sharp blade: Honed to a precise 8 to 12 degree angle using the classic 3-step Honbazuke technique, this compact kitchen knife offers precise cutting for tasks like vegetable peeling, herb mincing, fruit coring, and others. The 3.5" blade is made of VG-10 stainless steel with a hardness of 58-60 HRC, ensuring unmatched performance, excellent corrosion resistance, and long-lasting sharpness.
ERGONOMIC DESIGN: This knife’s meticulous craftsmanship provides you with the perfect shape and blade to handle weight distribution needed for well-balanced work, preventing fatigue and cramping even in professional settings requiring bulk prep work
STURDY HANDLE & CASE: The carefully constructed fiberglass handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture; the provided sheath and case allow you to protect and store your knife keeping it clean and secure
LIFETIME WARRANTY: Order this Shogun-class paring knife with peace of mind thanks to its strong and lifelong warranty and Kyoku's usual friendly 24/7 customer service!