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KYOKU 12 Samurai Series Brisket Knife - Japanese High Carbon Steel Meat Carving Knife with Pakkawood Handle and Sheath for BBQ and Roasting

Name: Kyoku Knives Direct
Price: 21.75 USD
Availability: InStock

$ 31.99 $21.75

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About this item

Razor Sharp Blade: This meat carving knife's ultra-sharp blade is precisely honed to 13-15 degrees, making it perfect for slicing hams, ribs, roast beefs, briskets, and prosciutto, while the dimples prevent food from sticking.
Protective Sheath & Case Included: Preserve and protect your meat knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it.
Combining Comfort and Precision: Made with a strong full-tang design and a comfortable Pakkawood handle adorned with a unique mosaic pin, this knife offers both accuracy and ease of use for extended periods.
Lifetime Warranty: Order this Samurai Series kitchen knife with your peace of mind assured thanks to its strong lifelong warranty and Kyoku's usual friendly 24/7 customer service.
12" Carving Knife: Kyoku's 12" meat slicing knife from Samurai Series is expertly crafted with Japanese high carbon steel for superior performance and durability. With its long and narrow blade, this knife is ideal for slicing meat, vegetables, and fruits into thin pieces effortlessly.