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Shop / kyoku steak knives

7 Inch Nakiri Knife - Japanese Vegetable Cleaver with Rosewood Handle

$ 35.99 $23.39
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About this item

  • ULTRA-SHARP BLADE: Sharpened to a 13 to 15 degree edge, this kitchen knife delivers exceedingly precise cuts through large vegetables, meat, fish, fruit, and more with negligible resistance; the steel’s 59-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention
  • ERGONOMIC STRUCTURE: The careful construction of this knife ensures an ideal form and weight distribution for balanced handling, minimizing fatigue and discomfort during prolonged use, even in professional environments.
  • 7" NAKIRI KNIFE: This vegetable knife is part of Kyoku's premier Daimyo series, manufactured with modern technology and traditional care and craftsmanship; its Japanese 440C stainless steel has been vacuum heat treated and paired with a perfectly balanced rosewood handle to offer superior precision and control to home chefs and culinary professionals alike
  • CASE & ROSEWOOD HANDLE: The carefully constructed rosewood handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture; the provided sheath and case allow you to preserve and store your knife with the cleanliness and care it deserves
  • Protective Sheath & Case Included: Preserve and protect your meat cutting knife with ease using the included sheath and case, ensuring it remains clean and secure whenever you need it

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