KYOKU 3.5 Paring Knife, Samurai Series for Fruit Peeling & Slicing

Inspired by the honor and integrity of Japanese master bladesmiths, Kyoku's mission is to make high-end Japanese cutlery affordable for professional chefs and home cooks worldwide. After the decline of the samurai in 1868, these skilled swordsmiths applied their expertise to creating innovative culinary tools. Kyoku is at the forefront of this tradition, driven by a passion for culinary creativity and the cutting edge of handcrafted cutlery.

The Kyoku Samurai Series 3.5" Paring Knife exemplifies the brand's commitment to superior performance and time-honored design. Crafted by experienced artisans, the blade features a mirror polish and a precisely honed 13-15 degree angle, delivering straight, clean cuts with minimal resistance. Cryogenically treated using the traditional 3-step Honbazuke method, the high-carbon steel blade boasts incredible hardness, flexibility, and corrosion resistance.

Designed for professional chefs, cooking enthusiasts, and avid foodies, this Kyoku knife is a culinary companion built to last. The blade's Granton edge minimizes suction and prevents food from sticking, ensuring satisfying, smooth cuts through steaks, vegetables, and beyond. The durable pakkawood handle, accented by elegant mosaic pins, offers great comfort and perfect balance, reducing fatigue even in demanding kitchen environments.

Featuring full-tang construction, the steel blade extends the entire length of the handle, withstanding daily use without sacrificing comfortable handling and balanced performance. This paring knife is just one of many options in the Kyoku lineup, which includes a versatile 5" utility knife, a 6.5" boning knife, an 8" chef's knife, an 8.5" kiritsuke knife, a 10" bread knife, and a 7" nakiri knife.

Backed by a lifetime warranty and Kyoku's friendly 24/7 customer service, these knives are a smart investment for any cooking enthusiast. Whether you're a professional chef or a home cook, the Kyoku Samurai Series delivers superior performance, easy maintenance, and a time-honored design that will elevate your culinary experience for years to come.

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